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Food and health : science and technology

フォーマット:
図書
責任表示:
edited by G.G. Birch and K. J. Parker
言語:
英語
出版情報:
London : Applied Science Publishers, 1980
形態:
xii, 532 p. ; 23 cm
著者名:
edited by G.G. Birch and K. J. Parker  
書誌ID:
BA1036217X
ISBN:
9780853348757 [0853348758]
子書誌情報
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